NEW MENU

Introducing delicious new dishes from Cod Dupbap to Jajang myeon served alongside old favourites in new flavours

  • Cod Dupbap

    Crispy cod tuigim with a teriyaki sauce served with plain rice, stir-fried cabbage, carrot mix, broccoli and gherkins

    * 106 New Oxford Street branch only

    £5.95

  • Walnut Gwaja

    Traditional Korean cookie made with a mixture of ground walnuts and red bean paste. Freshly baked and served warm

    Introductory price £2.45

  • Green Tofu Curry

    Creamy green curry made with a special blend of herbs and spices, crisp mixed peppers, onion, courgette and carrot alltopped with crispy tofu bites

    £5.45

  • Green Chicken Curry

    Creamy green curry made with a special blend of herbs and spices, crisp mixed peppers, onion, courgette and carrot all topped topped with chicken breast slices 

    £5.45

  • Jajang Myeon

    Sautéed noodles topped with a thick tasty sauce made with sweet and salty black soybean paste [chunjang], diced pork and vegetables

    £5.95

  • Jumakbap Jumakbap
  • Tuna & Kimchee Jumakbap Tuna & Kimchee Jumakbap
  • Beef Jumakbap Beef Jumakbap
  • Chicken Jumakbap Chicken Jumakbap