Korean culture

Healthy and well-balanced meals are at the heart of Korean cuisine (Hansik) and together show how important food is to the physical and emotional well-being of the Korean people. Traditionally, it is said that ‘food and medicine are grown from the same root,’ therefore ‘there is no better medicine than food’.

Here, our ethos is simple – a pure, fresh and creative approach reflected in our food and packaging from the very moment you walk through our door.

At KIMCHEE to go, we want to showcase Korean food and culture to as many people as possible. We want to challenge the adventurous to try something new and to provide tasty, healthy and nutritious food.